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![](https://static.wixstatic.com/media/bf3ff1_9be9083ff3b245d8ac30fdbe3c256736.jpg/v1/fill/w_288,h_197,al_c,q_80,usm_0.66_1.00_0.01,blur_2,enc_auto/bf3ff1_9be9083ff3b245d8ac30fdbe3c256736.jpg)
![](https://static.wixstatic.com/media/bf3ff1_4684952123d14a44bb75fbcd4c7120bc.jpg/v1/fill/w_369,h_370,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/bf3ff1_4684952123d14a44bb75fbcd4c7120bc.jpg)
Martin Cheung
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Born in Hong Kong in 1978, he studied photography art, likes to work in a dark box, and loves Cantonese siu-mei.
In 2001, he graduated from Victoria College of Art, Australia, with a Bachelor of Honours, majoring in Fine Art Photography.
Zhang’s most talked about pinhole work is the transformation of roast duck into a pinhole camera.
A conceptual work taken in Melbourne's Chinatown-Duck Cam-Melbourne (2001).
From a roast duck, to a twenty-foot container, to a pinhole photography taken in a movie theater,
All are collected by the "Pinhole Resource Center" of the United States.
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